Sure, you won't get the pressure of full immersion, but for getting the basics, I do like starting in a less intense environment.
When catering to an English speaking crowd, the professor can pull examples from familiar territory to help you learn the four Chinese tones. So instead of having to remember how the tones sound from scratch, you can repeat this:
John, are you coming?
Wellll... yes!
John = tone one. __
ming = tone two. /
Well... = tone three. \/
yes! = tone four. \
Or, break out the music staff:
Out of everything we've learned so far, I'm mainly butchering the 'r' sound. The prof tells us it sounds like the s in television. I think it sounds more like a "zheh" oh "zhuh" with a marshmallow in your mouth.
In addition to the professor's helpful language tie-ins, you can also use other people's butcheration of the tone to help you remember words.
California in Chinese is Jiā zhōu (using 1's to indicate tone 1) and is written as follows:
Jiā is the sound that approximates the Ca syllable. Actually, the li, for, ni, and a syllables have sound twins too which brings the entire name to this monster: 加利福尼亞, or Jiā lì fú ní yà. Thank goodness it shortens to Jiā zhōu (the latter meaning state or province).
Even in its shortened form, I had trouble remembering that California = Jiā zhōu.
That is, until I sat next to a guy in class who thoroughly butchers the sounds and tones of Chinese.
When saying Jiā zhōu, he sounds entirely like a southerner saying G.I. Joe.
Try it out! Jiā zhōu. G.I. Joe.
But run the G.I. into a single syllable... G.I. Joe. Jiā zhōu.
So, thank you butcherer of tones. Because of you, I shall always remember that California = G.I. Joe.
Whatever works to learn the language, right?



